Chocolate Cake

 

Chocolate Cake

Ingredients

1 cup Granulated Sugar

1/2 cup Vegetable Oil

1 cup Lukewarm Water

1 teaspoon Vanilla Extract

1 1/2 cup All Purpose Flour

1/2 cup Unsweetened Cocoa Powder

1 teaspoon Baking Soda

1/2 teaspoon Salt

 2 Tablespoon White Vineagar

Directions

1. Preheat oven to 375 degrees. Lightly grease an 8 inch square baking dish, set aside.

2. In a medium bowl, whisk sugar, oil, water and vanilla together until combined.

3. Add flour, cocoa powder, baking soda and salt.

4. Whisk to combined.

5. Add the vinegar and stir just until combined. Don't over stir.

6. Pour into prepared pan.

7. Bake 25-30 minutes

Tried and True Recipe

Have a blessed day!