National Tater Tots Day - February 2nd - Tater Tot Casserole

 

National Tater Tot Day - February 2nd - Tater Tot Casserole

Today on National Tater Tot Day, we decided to go back to a old school recipe. 

Ingredients

2LB Ground beef

1 can cream of mushroom soup

1 (16oz) Sour Cream

1 cup Cheddar Cheese (shredded)

1 package Frozen Tatter Tots

Directions

1. Preheat oven to 350 degrees, grease a 13x9 pan.

2. Brown ground beef, drain. Add to the bottom of casserole dish.

3. In a medium bowl, add sour cream and cream of mushroom soup, mix well.

4. Layer on top of hamburger. Top with cheese.

5. Cover tater tots on top.

6. Cover casserole and bake for 45 minutes, uncover for 15 minutes adding extra cheese if desired.

Tried and True Recipe.

Have a Blessed Day!