Beer Bread

Beer Bread

Ingredients

3 cup Self - Rising Flour

3 Tablespoons Granulated Sugar

1 (12 oz) Beer (any kind)

4 Tablespoons Butter (melted)

Directions

1. In a mixing bowl, stir together flour and sugar. Then add the beer; mix until well combined.

2. Place into prepared Loaf Pan. (I used a 8x8 because before adding it to the loaf pan, I dropped my loaf pan on the floor breaking it)

3. Pour melted butter onto of mixture. Do Not Stir

4. Bake 375 degrees for 45-50 minutes.

Tried and True Recipe.

Have a Blessed Day.